Dr. Emily Fowler Headshot

Dr. Emily Fowler

Research Associate


Research Areas:
Regenerative agriculture, water conservation, and sustainability through real-world data and community engagement.

Background

Dr. Emily Fowler is a Research Associate at the Translational Health Research Center, where her work focuses on agricultural sciences with an emphasis on microbiology. Her research explores microbial dynamics within agricultural systems, with the goal of supporting producers in cultivating food while also promoting public and environmental health.

Originally from Missouri, Dr. Fowler earned her Bachelor of Science in Animal Science from the University of Missouri–Columbia, followed by both her Master of Science and Ph.D. in Animal Science from South Dakota State University.

Kelly Clary Project Boxes

About Faculty Fellows Projects

Develop a better understanding of practices that enhance rangeland restoration and ecosystem resilience, while supporting sustainable beef production. Support producers in employing sustainable livestock production, land conservation, and stewardship practices. Develop a skilled and connected early career workforce that is prepared to support South Texas agricultural producers.

Research Impact Highlights

The Farm to Fork to Field (F3) program is a hybrid learning experience that helps teach students about regenerative agriculture, water conservation, and data visualization. Students gain practical experience, connect with agricultural leaders, and learn how to share science in ways people can understand. The program also introduces students to careers in agriculture, sustainability, and environmental health.


241,000+ Students

High School Students Exploring Careers in Agriculture

Certification

Upon successful completion of the course, students will earn a Certificate in Regenerative Agriculture Communication

Translation Science

Programs like F3 are creating pathways to careers in regenerative agriculture and science communication.


Featured Media

This course includes online learning modules, hands-on experience at Texas State University’s Freeman Center, and a final in-person showcase.


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